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SASHIMI

FRØJA SALMON 199

Shiitake - kizame - radish - furikake

 

HAMACHI 195

Coconut cream - pickled chili - ponzu

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KOHLRABI 145

Coconut cream - pickled chili - ponzu

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TUNA TARTAR 195

Ginger vinaigrette - gochugaru - rice chips

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JAPANESE STEAK TARTAR 209

Pickled radish - shiitake & truffle dressing - shallots

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BEETROOT TARTAR 175

ginger vinaigrette - gochugaru - rice chips

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SASHIMI MIX 290 p/p

Frøja salmon - hamachi - tuna tartare

minimum 2 people

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BIG SASHIMI MIX 290 p/p

Frøja salmon - hamachi - tuna tartare - Japanese beef tartare

minimum 2 people

BANCHAN

EDAMAME 59

Classic with salt or chili salt

 

SMASHED CUCUMBER SALAD 59

Sweet and sour ginger dressing

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SOM TAM 69

Kohlrabi - coriander & chili dressing - tomato - fried onion

 

TAHINI SALAD 59

Tahini dressing - harissa - cashew nut cheese

 

KIMCHI 55

Hello monkeys chili kimchi

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GOMA-SALAD 69

Sesame - Napa Cabbage - Carrot

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Apbakgrund.jpg
Here we offer a taste journey into the Pan-Asian food world.

DOWNSTAIRS
DINING ROOM

Here we offer a taste journey into the Pan-Asian food world.


APANAGET

Here we offer a taste journey into the Pan-Asian food world.

THE BAR
ENTRANCE

Here we offer a taste journey into the Pan-Asian food world.

UPSTAIRS
DINING ROOM

OUR OTHER ROOMS

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